The Wiley Blackwell encyclopedia of consumption and consumer studies

書誌事項

The Wiley Blackwell encyclopedia of consumption and consumer studies

edited by Daniel Thomas Cook and J. Michael Ryan

(Wiley-Blackwell encyclopedias in social science / consulting editor, George Ritzer)

Wiley-Blackwell, 2015

タイトル別名

The Wiley Blackwell encyclopedia of consumption & consumer studies

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注記

Includes bibliographical references and index

内容説明・目次

内容説明

With entries detailing key concepts, persons, and approaches, The Wiley Blackwell Encyclopedia of Consumption and Consumer Studies provides definitive coverage of a field that has grown dramatically in scope and popularity around the world over the last two decades. Includes over 200 A-Z entries varying in length from 500 to 5,000 words, with a list of suggested readings for each entry and cross-references, as well as a lexicon by category, and a timeline Brings together the latest research and theories in the field from international contributors across a range of disciplines, from sociology, cultural studies, and advertising to anthropology, business, and consumer behavior Available online with interactive cross-referencing links and powerful searching capabilities within the work and across Wiley's comprehensive online reference collection or as a single volume in print www.consumptionandconsumerstudies.com

目次

Editors vi Contributors vii Lexicon xv Timeline xxi Introduction xxv Acknowledgments xxvii Consumption and Consumer Studies A-Z 1 Index 579

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