Food sovereignty in international context : discourse, politics and practice of place
著者
書誌事項
Food sovereignty in international context : discourse, politics and practice of place
(Routledge studies in food, society and environment)
Routledge, 2015
- : hbk
大学図書館所蔵 全6件
  青森
  岩手
  宮城
  秋田
  山形
  福島
  茨城
  栃木
  群馬
  埼玉
  千葉
  東京
  神奈川
  新潟
  富山
  石川
  福井
  山梨
  長野
  岐阜
  静岡
  愛知
  三重
  滋賀
  京都
  大阪
  兵庫
  奈良
  和歌山
  鳥取
  島根
  岡山
  広島
  山口
  徳島
  香川
  愛媛
  高知
  福岡
  佐賀
  長崎
  熊本
  大分
  宮崎
  鹿児島
  沖縄
  韓国
  中国
  タイ
  イギリス
  ドイツ
  スイス
  フランス
  ベルギー
  オランダ
  スウェーデン
  ノルウェー
  アメリカ
注記
"Earthcan from Routledge" -- Cover
Includes bibliographical references and index
内容説明・目次
内容説明
Food sovereignty is an emerging discourse of empowerment and autonomy in the food system with the development of associated practices in rural and some urban spaces. While literature on food sovereignty has proliferated since the first usage of the term in 1996 at the Rome Food Summit, most has been descriptive rather than explanatory in nature, and often confuses food sovereignty with other movements and objectives such as alternative food networks, food justice, or food self-sufficiency.
This book is a collection of empirically rich and theoretically engaged papers across a broad geographical spectrum reflecting on what constitutes the politics and practices of food sovereignty. They contribute to a theoretical gap in the food sovereignty literature as well as a relative shortage of empirical work on food sovereignty in the global "North", much previous work having focussed on Latin America. Specific case studies are included from Canada, Norway, Switzerland, southern Europe, UK and USA, as well as Africa, India and Ecuador.
The book presents new research on the emergence of food sovereignties. It offers a wide variety of empirical examples and a theoretically engaged framework for explaining the aims of actors and organizations working toward autonomy and democracy in the food system.
目次
1. Putting Food Sovereignty in Place Amy Trauger Part 1: Discourse 2. Where are the Local Communities? Food Sovereignty Discourses on International Agrobiodiversity Conservation Strategies Claudio Brenni 3. Farmers, Foodies and First Nations: Getting to Food Sovereignty in Canada? Annette Aurelie Desmarais and Hannah Wittman 4. Food Sovereignty in the Global North: The Application of a Social Justice Framework for a Common Language and Approach Alanna Higgins 5. Framing Food Provisioning Research in the UK: Whither Food Sovereignty? Carol Morris, Susanne Seymour and Adam Spencer Part 2: Politics 6. Food Security, Food Sovereignty, and the Nation-state: Historicizing Norwegian Farmland Policy Heidi Vinge 7. Repositioning Food Sovereignty: Between Ecuadorian Nationalist and Cosmopolitan Politics Alberto Arce, Stephen Sherwood and Myriam Paredes 8. Seed Sovereignty as Civil Disobedience in Northern India? Amy Trauger 9. Talking Around TT: Food Sovereignty as Unifying Discourse in the Southern Alberta Food System Trina Filan Part 3: Practice 10. Framing Multiple Food Sovereignties: Comparing the Nyeleni Declaration and the Local Food and Self-Governance Ordinance in Maine Hilda E. Kurtz 11. Gender, Food Sovereignty and Agrarian Reforms Susie Jacobs 12. Food Sovereignty in the Fields: Seed Exchange and Participatory Plant Breeding of Wheat Landraces in Italy Elisa Da Via 13. When Global goes Sweet, Locals turn Sour: Wine Sovereignty in Switzerland Melaine Laessle
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