Some food products and food adulteration

Author(s)

Bibliographic Information

Some food products and food adulteration

by E. F. Ladd

（Bulletin / Agricultural Experiment Station, North Dakota Agricultural College, 57）

North Dakota Agricultural College, Government Agricultural Experiment Station for North Dakota, 1903.9

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Note

pages 249-315

Cover title

Related Books： 1-1 of 1

  • Bulletin

    Agricultural Experiment Station, North Dakota Agricultural College

    North Dakota Agricultural College

Details

  • NCID
    BB18886397
  • Country Code
    us
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    Fargo
  • Pages/Volumes
    [67 p.]
  • Size
    23 cm
  • Parent Bibliography ID
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