The SAGE encyclopedia of food issues

Author(s)

Bibliographic Information

The SAGE encyclopedia of food issues

editor, Ken Albala

SAGE Reference, c2015

  • : set : hardcover
  • 1
  • 2
  • 3

Available at  / 20 libraries

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Note

Vol. 1. A-Far -- 2. Fas-M -- 3. N-Z, index

Includes bibliographical references and index

Details

  • NCID
    BB19011295
  • ISBN
    • 9781452243016
  • LCCN
    2015007071
  • Country Code
    us
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    Los Angeles
  • Pages/Volumes
    3 v. (xxxi, 1595 p.)
  • Size
    29 cm
  • Classification
  • Subject Headings
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