Food and identity in England, 1540-1640 : eating to impress

Author(s)

• Lloyd, Paul S.

Bibliographic Information

Food and identity in England, 1540-1640 : eating to impress

Paul S. Lloyd

（Cultures of early modern Europe）

Bloomsbury Academic, 2015

• : hb

Note

Includes bibliographical references and index

Details

• NCID: BB19127234
• ISBN:
  • 9781472514431
• LCCN: 2014035229
• Country Code: uk
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: London
• Pages/Volumes: xiv, 245 p.
• Size: 24 cm
• Classification:
  • LCC : GT2853.G7
  • DC23 : 394.1/20942
• Subject Headings:
  • LCSH : Food habits -- England -- History
  • LCSH : Diet -- England -- History
  • LCSH : England -- Social conditions
• Parent Bibliography ID:
  • BB19127223