{"@context":{"owl":"http://www.w3.org/2002/07/owl#","bibo":"http://purl.org/ontology/bibo/","foaf":"http://xmlns.com/foaf/0.1/","rdfs":"http://www.w3.org/2000/01/rdf-schema#","prism":"http://prismstandard.org/namespaces/basic/2.0/","cinii":"http://ci.nii.ac.jp/ns/1.0/","dc":"http://purl.org/dc/elements/1.1/","dcterms":"http://purl.org/dc/terms/"},"@id":"https://ci.nii.ac.jp/ncid/BB19312407.json","@graph":[{"@id":"https://ci.nii.ac.jp/ncid/BB19312407#entity","@type":"bibo:Book","foaf:isPrimaryTopicOf":{"@id":"https://ci.nii.ac.jp/ncid/BB19312407.json"},"dc:title":[{"@value":"Between heaven and earth : recipes for living and loving"}],"dc:creator":"Laura Archera Huxley ; in collaboration with Piero Ferrucci","dc:publisher":[{"@value":"Farrar, Straus and Giroux"}],"dcterms:extent":"320 p.","cinii:size":"22 cm","dc:language":"eng","dc:date":"1975","cinii:ncid":"BB19312407","cinii:ownerCount":"1","foaf:maker":[{"@id":"https://ci.nii.ac.jp/author/DA06299870#entity","@type":"foaf:Person","foaf:name":[{"@value":"Huxley, Laura Archera"}]},{"@id":"https://ci.nii.ac.jp/author/DA08478688#entity","@type":"foaf:Person","foaf:name":[{"@value":"Ferrucci, Piero"}]}],"bibo:owner":[{"@id":"https://ci.nii.ac.jp/library/FA008458","@type":"foaf:Organization","foaf:name":"天理大学 附属天理図書館","rdfs:seeAlso":{"@id":"https://tclopac.tenri-u.ac.jp/opac/opac_openurl/?ncid=BB19312407"}}],"prism:publicationDate":["1975"],"cinii:note":["***記述は遡及データによる"],"foaf:topic":[{"@id":"https://ci.nii.ac.jp/books/search?q=Conduct+of+life","dc:title":"Conduct of life"}]}]}