Aquaculture, resource use, and the environment
Author(s)
Bibliographic Information
Aquaculture, resource use, and the environment
John Wiley & Sons, 2015
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Note
Includes index
Contents of Works
- An overview of aquaculture
- World population
- World food production
- Assessing resource use and environmental impacts
- Land use
- Water use by aquaculture systems
- Energy use and atmospheric emissions
- Protein conversion and the fish meal and oil issue
- Chemicals in aquaculture
- Water pollution
- Biodiversity
- Governmental regulations
- Best management practices
- Eco-label certification
- Some final thoughts
