Limits of human endurance

著者

書誌事項

Limits of human endurance

editors, Luc J.C. van Loon, Romain Meeusen

（Nestlé Nutrition Institute workshop series, v. 76）

Karger , Nestlé Nutrition Institute, c2013

大学図書館所蔵 件 / 全3件

この図書・雑誌をさがす

注記

Includes bibliographical references and index

内容説明・目次

内容説明

Nutrition is one of the key factors that modulate exercise performance. In this book, a group of expert scientists discuss the ergogenic properties of various nutritional interventions and present research to show that dietary strategies can be applied to extend the limits of human endurance, lower the risk of illness or injury, and speed recovery rates. More specifically, they discuss recent findings on topics such as caffeine and its effect on the brain, carnitine and fat oxidation, ergogenic properties of beta-alanine, dietary protein and muscle reconditioning, nutrition and immune status, and the importance of proper hydration. This publication will provide the reader with many novel insights into the complex interaction between nutrition and exercise, allowing them to define more effective dietary strategies to improve health and performance. Moreover, while focusing on elite athletes, it is interesting to note that some of the discoveries can be applied beyond this niche, for example to improve performance outcomes in the elderly.

目次

  • Preface
  • Foreword
  • Contributors
  • * Caffeine, Exercise and the Brain: Meeusen, R.
  • Roelands, B.
  • Spriet, L.L.
  • * Carnitine and Fat Oxidation: Stephens, F.B.
  • Galloway, S.D.R.
  • * Hydration during Intense Exercise Training: Maughan, R.J.
  • Meyer, N.L.
  • * Intense Exercise Training and Immune Function: Gleeson, M.
  • Williams, C.
  • * Physiological and Performance Adaptations to High-Intensity Interval Training: Gibala, M.J.
  • Jones, A.M.
  • * Effect of [beta]-Alanine Supplementation on High-Intensity Exercise Performance: Harris, R.C.
  • Stellingwerff, T.
  • * Dietary Protein for Muscle Hypertrophy: Tipton, K.D.
  • Phillips, S.M.
  • * The Role of Amino Acids in Skeletal Muscle Adaptation to Exercise: Aguirre, N.
  • van Loon, L.J.C.
  • Baar, K.
  • * National Nutritional Programs for the 2012 London Olympic Games: A Systematic Approach by Three Different Countries: Burke, L.M.
  • Meyer, N.L.: Pearce, J.
  • * Concluding Remarks: Nutritional Strategies to Increase Performance Capacity: van Loon, L.J.C.
  • Meeusen, R.

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