EU food law handbook

Author(s)

• Meulen, Bernd van der

Bibliographic Information

EU food law handbook

edited by Bernd van der Meulen

（European Institute for food law series, no. 9）

Wageningen Academic, 2014

Note

Includes bibliographical references (p. 621-661) and index

Details

• NCID: BB20289721
• ISBN:
  • 9789086862467
• Country Code: ne
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Wageningen
• Pages/Volumes: 692 p.
• Size: 25 cm
• Classification:
  • DC22 : 344.404/232
• Subject Headings:
  • LCSH : Food law and legislation -- European Union countries
• Parent Bibliography ID:
  • BA73669326