Secular change in the Japanese occlusion : the frequency of the overbite and its association with food preparation techniques and eating habits
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Secular change in the Japanese occlusion : the frequency of the overbite and its association with food preparation techniques and eating habits
Bell & Howell Information and Learning, c2000
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注記
Thesis (Ph.D.)--University of Michigan, 2000
UMI no.: 9963892
Includes bibliographical references