{"@context":{"owl":"http://www.w3.org/2002/07/owl#","bibo":"http://purl.org/ontology/bibo/","foaf":"http://xmlns.com/foaf/0.1/","rdfs":"http://www.w3.org/2000/01/rdf-schema#","prism":"http://prismstandard.org/namespaces/basic/2.0/","cinii":"http://ci.nii.ac.jp/ns/1.0/","dc":"http://purl.org/dc/elements/1.1/","dcterms":"http://purl.org/dc/terms/"},"@id":"https://ci.nii.ac.jp/ncid/BB20767925.json","@graph":[{"@id":"https://ci.nii.ac.jp/ncid/BB20767925#entity","@type":"bibo:Book","foaf:isPrimaryTopicOf":{"@id":"https://ci.nii.ac.jp/ncid/BB20767925.json"},"dc:title":[{"@value":"The architecture of humanism : a study in the history of taste"}],"dc:creator":"by Geoffrey Scott","dc:publisher":[{"@value":"[s.n.]"}],"dcterms:extent":"ix, 268 p.","cinii:size":"23 cm","dc:language":"eng","dc:date":"20--","cinii:ncid":"BB20767925","cinii:ownerCount":"1","foaf:maker":[{"@id":"https://ci.nii.ac.jp/author/DA07759819#entity","@type":"foaf:Person","foaf:name":[{"@value":"Scott, Geoffrey"}]}],"bibo:owner":[{"@id":"https://ci.nii.ac.jp/library/FA003454","@type":"foaf:Organization","foaf:name":"九州大学 中央図書館","rdfs:seeAlso":{"@id":"https://catalog.lib.kyushu-u.ac.jp/opac_openurl/?ncid=BB20767925"}}],"prism:publicationDate":["[20--]"],"cinii:note":["Reprint. Originally published: Boston : Houghton Mifflin, 1914"],"dcterms:hasPart":[{"@id":"urn:isbn:9781519139078","dc:title":": [pbk.]"}]}]}