The culture of food in England, 1200-1500

著者

• Woolgar, C. M.

書誌事項

The culture of food in England, 1200-1500

C.M. Woolgar

Yale University Press, c2016

• : cloth

注記

Includes bibliographical references and index

• NII書誌ID(NCID): BB20872012
• ISBN:
  • 9780300181913
• LCCN: 2016930746
• 出版国コード: us
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: New Haven
• ページ数/冊数: xiii, 341 p., [16] p. of plates
• 大きさ: 25 cm
• 分類:
  • LCC : TX717
  • DC23 : 641.594103
  • LCC : D900
  • DC22 : 940.1
• 件名:
  • LCSH : Cooking -- Great Britain -- History -- To 1500
  • LCSH : Cooking, British -- History -- To 1500
  • LCSH : Food -- Great Britain -- History -- To 1500
  • LCSH : Food habits -- Great Britain -- History -- To 1500
  • FREE : HISTORY -- Europe -- Western bisacsh
  • FREE : Cooking fast
  • FREE : Cooking, British fast
  • FREE : Food fast
  • FREE : Food habits fast
  • FREE : Great Britain fast
  • FREE : History fast