Criteria for radionuclide activity concentrations for food and drinking water

著者

• International Atomic Energy Agency
• Joint FAO/IAEA Division of Nuclear Techniques in Food and Agriculture
• World Health Organization

書誌事項

Criteria for radionuclide activity concentrations for food and drinking water

prepared by Joint FAO/IAEA Division of Nuclear Techniques in Food and Agriculture, International Atomic Energy Agency, World Health Organization

（IAEA-TECDOC, 1788）

International Atomic Energy Agency, 2016

注記

Includes bibliographical references

詳細情報

• NII書誌ID(NCID): BB21333771
• ISBN:
  • 9789201038166
• 出版国コード: au
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: Vienna
• ページ数/冊数: 49 p.
• 大きさ: 30 cm
• 親書誌ID:
  • BA3496002X