{"@context":{"owl":"http://www.w3.org/2002/07/owl#","bibo":"http://purl.org/ontology/bibo/","foaf":"http://xmlns.com/foaf/0.1/","rdfs":"http://www.w3.org/2000/01/rdf-schema#","prism":"http://prismstandard.org/namespaces/basic/2.0/","cinii":"http://ci.nii.ac.jp/ns/1.0/","dc":"http://purl.org/dc/elements/1.1/","dcterms":"http://purl.org/dc/terms/"},"@id":"https://ci.nii.ac.jp/ncid/BB21382132.json","@graph":[{"@id":"https://ci.nii.ac.jp/ncid/BB21382132#entity","@type":"bibo:Book","foaf:isPrimaryTopicOf":{"@id":"https://ci.nii.ac.jp/ncid/BB21382132.json"},"dc:title":[{"@value":"わかめの利法とその検討"},{"@value":"ワカメ ノ リホウ ト ソノ ケントウ","@language":"ja-hrkt"}],"dc:publisher":[{"@value":"福井県水産試験場"}],"dcterms:extent":"[45]p","cinii:size":"25cm","dc:language":"jpn","dc:date":"1963","cinii:ncid":"BB21382132","cinii:ownerCount":"3","foaf:maker":[{"@id":"https://ci.nii.ac.jp/author/DA03435098#entity","@type":"foaf:Person","foaf:name":[{"@value":"福井県水産試験場"},{"@value":"フクイケン スイサン シケンジョウ","@language":"ja-hrkt"}]}],"bibo:owner":[{"@id":"https://ci.nii.ac.jp/library/FA001164","@type":"foaf:Organization","foaf:name":"北海道大学 大学院水産科学研究科・水産学部図書室","rdfs:seeAlso":{"@id":"https://opac.lib.hokudai.ac.jp/opac/opac_search/"}},{"@id":"https://ci.nii.ac.jp/library/FA02289X","@type":"foaf:Organization","foaf:name":"九州大学 理系図書館","rdfs:seeAlso":{"@id":"https://catalog.lib.kyushu-u.ac.jp/opac_openurl/?ncid=BB21382132"}},{"@id":"https://ci.nii.ac.jp/library/FA010303","@type":"foaf:Organization","foaf:name":"国立研究開発法人 水産研究・教育機構 長崎庁舎図書室"}],"prism:publicationDate":["1963.2"],"dcterms:isPartOf":[{"@id":"https://ci.nii.ac.jp/ncid/BN07591716#entity","dc:title":"福井水試報告, 第4号","@type":"bibo:Book"}]}]}