Barley : chemistry and technology

Author(s)

• Shewry, P. R. (Peter R.)
• Ullrich, Steven E.

Bibliographic Information

Barley : chemistry and technology

edited by Peter R. Shewry, Steven E. Ullrich

AACC International, 2014

2nd ed

Note

Includes bibliographical references and index

Details

• NCID: BB21682792
• ISBN:
  • 9781891127793
• LCCN: 2013956764
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: St. Paul, Minn.
• Pages/Volumes: xii, 322 p.
• Size: 29 cm
• Classification:
  • LCC : SB191.B2
  • DC23 : 633.1/6
• Subject Headings:
  • LCSH : Barley