Fruits, vegetables, and herbs : bioactive foods in health promotion
Author(s)
Bibliographic Information
Fruits, vegetables, and herbs : bioactive foods in health promotion
Academic Press, an imprint of Elsevier, c2016
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Fruits vegetables and herbs : bioactive foods in health promotion
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Includes bibliographical references and index
Description and Table of Contents
Description
Fruits, Vegetables, and Herbs: Bioactive Foods in Health Promotion brings together experts from around the world working on the cutting edge of research on fruit, vegetables, and herbs in health promotion. Offering a timely, concise, scientific appraisal of the efficacy of key foods to prevent disease and improve the quality of life, Fruits, Vegetables, and Herbs: Bioactive Foods in Health Promotion provides valuable evidence-based conclusions and recommendations. This reference text will encourage further research on the potential benefits of fruits and vegetables in health and disease prevention, providing a basis for possible dietary modifications by the government and the public.
Table of Contents
SECTION 1 OVERVIEW OF FRUITS, VEGETABLES AND HERBS IN HEALTH SECTION 2 FRUIT AND HEALTH AND DISEASES SECTION 3 VEGETABLES IN HEALTH AND DISEASE SECTION 4 HERBS IN HEALTH AND DISEASE
by "Nielsen BookData"
