After the banquet
Author(s)
Bibliographic Information
After the banquet
（Vintage classics）
Vintage Books, 2001
- Other Title
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Utage no ato
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Note
"Originally published in Japan as Utage No Ato in 1960 by Shinchosha" -- T.p. verso
"This English translation first published in 1963 by Alfred A. Knopf" -- T.p. verso
Description and Table of Contents
Description
For years Kazu has run her fashionable restaurant with a combination of charm and shrewdness. But when the she falls in love with one of her clients, an aristocratic retired politician, she renounces her business in order to become his wife. But it is not so easy to renounce her independent spirit, and eventually Kazu must choose between her marriage and the demands of her irrepressible vitality. After the Banquet is a magnificent portrait of political and domestic warfare.
by "Nielsen BookData"