Dietary reference intakes : calcium, vitamin D

著者

書誌事項

Dietary reference intakes : calcium, vitamin D

Committee to Review Dietary Reference Intakes for Vitamin D and Calcium, Food and Nutrition Board ; A. Catharine Ross ... [et al.], editors ; Institute of Medicine of the National Academies

National Academies Press, c2011

  • : hardcover

タイトル別名

Calcium, Vitamin D

Dietary reference intakes for calcium and vitamin D

DRI

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注記

"Appendixes B through K are not printed in this book, but can be found on the CD at the back of the book or online at http://www.nap.edu."--p. [537]

Accompanying CD-ROM contains appendices B-K --p. [538-1074]

Includes bibliographical references and index

内容説明・目次

内容説明

Calcium and vitamin D are essential nutrients for the human body. Establishing the levels of these nutrients that are needed by the North American population is based on the understanding of the health outcomes that calcium and vitamin D affect. It is also important to establish how much of each nutrient may be "too much." Dietary Reference Intakes for Calcium and Vitamin D provides reference intake values for these two nutrients. The report updates the DRI values defined in Dietary Reference Intakes for Calcium, Phosphorus, Magnesium, Vitamin D, and Fluoride, the 1997 study from the Institute of Medicine. This 2011 book provides background information on the biological functions of each nutrient, reviews health outcomes that are associated with the intake of calcium and vitamin D, and specifies Estimated Average Requirements and Recommended Dietary Allowances for both. It also identifies Tolerable Upper Intake Levels, which are levels above wish the risk for harm may increase. The book includes an overview of current dietary intake in the U.S. and Canada, and discusses implications of the study. A final chapter provides research recommendations. The DRIs established in this book incorporate current scientific evidence about the roles of vitamin D and calcium in human health and will serve as a valuable guide for a range of stakeholders including dietitians and other health professionals, those who set national nutrition policy, researchers, the food industry, and private and public health organizations and partnerships. Table of Contents Front Matter Summary 1 Introduction 2 Overview of Calcium 3 Overview of Vitamin D 4 Review of Potential Indicators of Adequacy and Selection of Indicators: Calcium and Vitamin D 5 Dietary Reference Intakes for Adequacy: Calcium and Vitamin D 6 Tolerable Upper Intake Levels: Calcium and Vitamin D 7 Dietary Intake Assessment 8 Implications and Special Concerns 9 Information Gaps and Research Needs Appendix A: Acronyms, Abbreviations, and Glossary Appendix B: Issues and Interests Identified by Study Sponsors Appendix C: Methods and Results from the AHRQ-Ottawa Evidence-Based Report on Effectiveness and Safety of Vitamin D in Relation to Bone Health Appendix D: Methods and Results from the AHRQ-Tufts Evidence-Based Report on Vitamin D and Calcium Appendix E: Literature Search Strategy Appendix F: Evidence Maps Appendix G: Cases Studies of Vitamin D Toxicity Appendix H: Estimated Intakes of Calcium and Vitamin D from National Surveys Appendix I: Proportion of the Population Above and Below 40 nmol/L Serum 25-Hydroxyvitamin D Concentrations and Cumulative Distribution of Serum 25-Hydroxyvitamin D Concentrations: United States and Canada Appendix J: Workshop Agenda and Open Session Agendas Appendix K: Biographical Sketches of Committee Members Index Summary Tables: Dietary Reference Intakes

目次

  • 1 Front Matter
  • 2 Summary
  • 3 1 Introduction
  • 4 2 Overview of Calcium
  • 5 3 Overview of Vitamin D
  • 6 4 Review of Potential Indicators of Adequacy and Selection of Indicators: Calcium and Vitamin D
  • 7 5 Dietary Reference Intakes for Adequacy: Calcium and Vitamin D
  • 8 6 Tolerable Upper Intake Levels: Calcium and Vitamin D
  • 9 7 Dietary Intake Assessment
  • 10 8 Implications and Special Concerns
  • 11 9 Information Gaps and Research Needs
  • 12 Appendix A: Acronyms, Abbreviations, and Glossary
  • 13 Appendix B: Issues and Interests Identified by Study Sponsors
  • 14 Appendix C: Methods and Results from the AHRQ-Ottawa Evidence-Based Report on Effectiveness and Safety of Vitamin D in Relation to Bone Health
  • 15 Appendix D: Methods and Results from the AHRQ-Tufts Evidence-Based Report on Vitamin D and Calcium
  • 16 Appendix E: Literature Search Strategy
  • 17 Appendix F: Evidence Maps
  • 18 Appendix G: Cases Studies of Vitamin D Toxicity
  • 19 Appendix H: Estimated Intakes of Calcium and Vitamin D from National Surveys
  • 20 Appendix I: Proportion of the Population Above and Below 40 nmol/L Serum 25-Hydroxyvitamin D Concentrations and Cumulative Distribution of Serum 25-Hydroxyvitamin D Concentrations: United States and Canada
  • 21 Appendix J: Workshop Agenda and Open Session Agendas
  • 22 Appendix K: Biographical Sketches of Committee Members
  • 23 Index
  • 24 Summary Tables: Dietary Reference Intakes

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詳細情報

  • NII書誌ID(NCID)
    BB22119245
  • ISBN
    • 9780309163941
  • 出版国コード
    us
  • タイトル言語コード
    eng
  • 本文言語コード
    eng
  • 出版地
    Washington, D.C.
  • ページ数/冊数
    xv, 536, 1075-1115 p.
  • 大きさ
    24 cm.
  • 付属資料
    1 CD-ROM
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