Edible insects of the world

Bibliographic Information

Edible insects of the world

Jun Mitsuhashi

CRC Press, Taylor & Francis Group, c2017 [i.e. 2016]

  • : hardback

Available at  / 5 libraries

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Note

"A science publishers book"

Includes bibliographical references (p. [265]-286)

Description and Table of Contents

Description

The first book on entomophagy written in this manner, Edible Insects of the World is an enumeration of 2,141 species of edible insects. For the reader's convenience, insect names are arranged much like a dictionary, first by taxonomic group and then by country. In addition to taxonomic and location information, entries contain applicable details about the history of entomophagy, collecting, cooking, and medicinal uses.

Table of Contents

The list of edible insect in order of taxonomic group. Thysanura. Ephemeroptera. Odonata. Plecoptera. Orthoptera. Phasmida. Isoptera. Blattaria. Mantodea. Anoplura. Hemiptera. Coleoptera. Neuroptera. Siphonaptera. Diptera. Trichoptera. Lepidoptera. Hymenoptera. Numbers of identified species in each order and family. Lists of edible insects by countries and districts. Countries. Europe. North America. Central area of America. West Indies. South America. Africa. The Middle and Near East. Oceania. Asia. Districts. Europe. West Indies. South America. Africa. The Middle and Near East. Literature cited. Epilogue

by "Nielsen BookData"

Details

  • NCID
    BB22316166
  • ISBN
    • 9781498756570
  • Country Code
    us
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    Boca Raton
  • Pages/Volumes
    ix, 286 p.
  • Size
    24 cm
  • Classification
  • Subject Headings
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