Diabetes : oxidative stress and dietary antioxidants

著者

書誌事項

Diabetes : oxidative stress and dietary antioxidants

edited by Victor R. Preedy

Elsevier/Academic Press, [c2014]

大学図書館所蔵 件 / 全1件

この図書・雑誌をさがす

注記

Includes bibliographical references and index

内容説明・目次

内容説明

Diabetes: Oxidative Stress and Dietary Antioxidants bridges the trans-disciplinary divide among diabetologists, endocrinologists, and nutritionists in understanding and treating diabetes. The book covers, in a single volume, the science of oxidative stress in diabetes and the potentially therapeutic use of natural antioxidants in the diet or food matrix. The processes within the science of oxidative stress are described in concert with other processes such as apoptosis, cell signaling, receptor-mediated responses and more. This approach recognizes that diseases are usually multifactorial and that oxidative stress is a single component of this.Pharmacological treatments for diabetes are commonly marked by unwanted side effects, leading to treatment efforts using naturally occurring substances. But a plant-based approach alone is not sufficient; understanding the processes inherent in the oxidative stress of diabetes is vital for clinical workers, dietitians, and nutritionists.This translational work provides that understanding. The book begins by covering the basic biology of oxidative stress from molecular biology to imaging in relation to diabetes. There are chapters on neuropathy, nephropathy, atherosclerosis, cardiomyopathy, and retinopathy. The book then moves on to antioxidants in foods, including plants, components of the diet, and their relevance to diabetes.

目次

1. Oxidative stress and diabetic neuropathy 2. Oxidative stress in diabetic nephropathy 3. Oxidative stress in diabetic atherosclerosis 4. Diabetic stroke and oxidative stress 5. Diabetic cardiomyopathy and oxidative stress 6. Oxidative stress in diabetic retinopathy 7. Beta glucan and neuroprotection in diabetes 8. Selenium and diabetic peripheral neuropathy 9. Neuropathy and micronutrients supplementation 10. Nigella sativa oil, diabetic neuropathy and oxidative stress 11. Diabetic nephropathy, propolis and oxidative stress 12. Green tea, oxidative stress and diabetic nephropathy 13. Diabetic nephropathy and tocotrienol 14. Resveratrol, diabetic nephropathy and oxidative stress 15. Anti-RAGE compounds, atherosclerosis and diabetes 16. Vitamin E and vascular protection in diabetes 17. Ginkgo biloba, atherosclerosis protection in diabetes 18. Zinc supplementation and oxidative stress of vascular tissues 19. Taurine and cardiac oxidative stress 20. Statins, diabetic oxidative stress and vascular tissue 21. Herbal Chrysanthemi Flos, oxidative damage and diabetic vascular protection 22. Antioxidant supplements and diabetic retinopathy 23. Neuroprotective lutein in the retina 24. Anti-oxidant related micronutrients and diabetic retinopathy 25. Resveratrol, oxidative stress and diabetic liver 26. Pomegranate juice, oxidative stress and the lung in diabetes 27. Rosemary extract in diabetes 28. Antioxidative effects of allium cepa in diabetes 29. Citrus flavonoids and oxidative stress in diabetes 30. Oxidative stress, diabetes and iron 31. Gingseng, diabetes and oxidative stress

「Nielsen BookData」 より

詳細情報

ページトップへ