Making sense of taste : food & philosophy

Bibliographic Information

Making sense of taste : food & philosophy

Carolyn Korsmeyer

(Cornell paperbacks)

Cornell University Press, 2002, c1999

  • : pbk

Other Title

Making sense of taste : food and philosophy

Related Bibliography 1 items

Available at  / 6 libraries

Search this Book/Journal

Note

Includes index

"First printing, Cornell paperbacks, 2002"--T.p. verso

Related Books: 1-1 of 1

Details

Page Top