Hospitality and restaurant management

著者

• Educational Foundation (National Restaurant Association)

書誌事項

Hospitality and restaurant management

National Restaurant Association

Pearson, c2013

注記

Includes index

Includes ManageFirst core credential topics with paper and pencil answer sheet

"Manage first program"--Title page

詳細情報

• NII書誌ID(NCID): BB2328540X
• ISBN:
  • 9780132724470
• LCCN: 2011279557
• 出版国コード: us
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: Chicago
• ページ数/冊数: xv, 305 p.
• 大きさ: 28 cm
• 分類:
  • LCC : TX911.3.M27
• 件名:
  • LCSH : Hospitality industry -- Management
  • LCSH : Restaurant management
  • LCSH : Personnel management
  • LCSH : Entrepreneurship
  • LCSH : Business ethics