Edible identities : food as cultural heritage
著者
書誌事項
Edible identities : food as cultural heritage
（Heritage, culture, and identity / series editor, Brian Graham）
Routledge, 2016
- : pbk
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注記
"First published 2014 by Ashgate Publishing. Published 2016 by Roudledge"--T.p. verso
"First issued in paperback 2016"--T.p. verso
Includes bibliographical references and index