Seasonal workers in Mediterranean agriculture : the social costs of eating fresh
著者
書誌事項
Seasonal workers in Mediterranean agriculture : the social costs of eating fresh
(Earthscan food and agriculture)
Routledge, 2017
- : pbk
大学図書館所蔵 全1件
  青森
  岩手
  宮城
  秋田
  山形
  福島
  茨城
  栃木
  群馬
  埼玉
  千葉
  東京
  神奈川
  新潟
  富山
  石川
  福井
  山梨
  長野
  岐阜
  静岡
  愛知
  三重
  滋賀
  京都
  大阪
  兵庫
  奈良
  和歌山
  鳥取
  島根
  岡山
  広島
  山口
  徳島
  香川
  愛媛
  高知
  福岡
  佐賀
  長崎
  熊本
  大分
  宮崎
  鹿児島
  沖縄
  韓国
  中国
  タイ
  イギリス
  ドイツ
  スイス
  フランス
  ベルギー
  オランダ
  スウェーデン
  ノルウェー
  アメリカ
注記
First published: 2014
Includes bibliographical references and index
内容説明・目次
内容説明
Over the last three decades there has been a rapid expansion of intensive production of fresh fruit and vegetables in the Mediterranean regions of south and west Europe. Much of this depends on migrating workers for seasonal labour, including from Eastern Europe, North Africa and Latin America. This book is the first to address global agro-migration complexes across the region.
It is argued that both intensive agricultural production and related working conditions are highly dynamic. Regional patterns have developed from small-scale family farming to become an industrialized part of the global agri-food system, which increasingly depends on seasonal labour. Simultaneously, consumer demand for year-round supply has caused relocations of the industry within Europe; areas of intensive greenhouse production have moved further south and even into North Africa. The authors investigate this Mediterranean agri-food system that transcends borders and is largely constituted by invisible seasonal work. By revealing the story of food commodities loaded with implications of private profit seeking, exploitation, exclusion and multiple insecurities, the book unmasks the hidden costs of fresh food provisioning.
Three case study areas are considered in detail: the French region of Provence, a traditional centre of fresh fruit and vegetable cultivation; the Spanish Almeria region where intensive production has, accelerated dramatically since the 1970s; and Morocco where counter-seasonal production has recently been expanding. The book also includes commentaries that refer to complemetary insights on US-Mexico, Philippines-Canada and South Pacific mobilities.
目次
Part 1: Introduction 1. Seasonality and Temporality in Intensive Agriculture 2. B/ordering the Mediterranean: Free Trade, Fresh Fruits and Fluid Fixity Part 2: France: Traditional Centre of Fruit and Vegetable Production 3. Shared Insecurities? Farmers and Workers in Bouches-du-Rhone 4. Super/markets: Beyond Buyer-drivenness in Southern France 5. Fruit Production in France and Argentina: Globalizing Standards and Labour Markets 6. The Transnational Recruitment of Temporary Latino Workers in European Agriculture 7. Sans-papiers: Self-censored Social Identities of Farm Workers in Southern France Commentary: Neoliberal Market Mystifications in the Social Costs of Eating Fresh - Philippines-Canada Comparisons Part 3: Spain: Symbol and Embodiment of Industrial Agriculture 8. The Political Economy of El Ejido: Genealogy of the 2000 Conflict 9. The Industrial Agriculture: A 'Model for Modernization' from Almeria? 10. Mobility Partnerships and Circular Migration: Managing Seasonal Migration to Spain 11. 'Origin Matters': Working Conditions of Moroccans and Romanians in the Greenhouses of Almeria 12. 'We Don't have Women in Boxes': Channelling Seasonal Mobility of Female Farmworkers between Morocco and Andalusia Commentary: From Fresh Produce to Poultry - Shifting Labour Regimes in the Global Agri-food System Part 4: Morocco: Booming Sites of Counter Seasonal Production 13. Which Agricultural Policy for which Food Security in Morocco? 14. Facilitating the Export of Fruit and Vegetables: The Role of State Institutions in Morocco 15. Disrupted Livelihoods? Intensive Agriculture and Labour Markets in the Moroccan Souss 16. Labour and Gender Relations in Moroccan Strawberry Culture 17. Between Hope and Disillusionment: The Migration of Nomadic Pastoralists to Europe 18. Border Makers: Clandestine Migration from Morocco Commentary: New Migration and New Communities - Social Changes Born from Agricultural Changes Part 5: Conclusion 19. Comparative Perspective: Insights from New Zealand's Recognised Seasonal Employer Scheme 20. Epilogue: The Social Costs of Eating Fresh
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