Dairying laboratory manual and outline

Author(s)

• Ragsdale, A. C. (Arthur Chester)
• Herman, Harry August

Bibliographic Information

Dairying laboratory manual and outline

by A.C. Ragsdale and H.A. Herman

Lucas brothers, 1952

5th ed

Details

• NCID: BB24929268
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Columbia, Mo.
• Pages/Volumes: vi, 119 p.
• Size: 29 cm
• Classification:
  • LCC : SF239
• Subject Headings:
  • LCSH : Dairying -- Laboratory manuals