Food and wine tourism : integrating food, travel and terroir

Author(s)

• Croce, Erica
• Perri, Giovanni

Bibliographic Information

Food and wine tourism : integrating food, travel and terroir

Erica Croce and Giovanni Perri

（CABI tourism texts）

CABI, c2017

2nd ed

• : pbk

Other Title

Il turismo enogastronomico : progettare, gestire, vivere l'integrazione tra cibo, viaggio, territorio

Note

Includes bibliographical references (p. 239-244) and index

Details

• NCID: BB25096907
• ISBN:
  • 9781786391278
• LCCN: 2016052949
• Country Code: uk
• Title Language Code: eng
• Text Language Code: eng
• Original Language Code: ita
• Place of Publication: Wallingford
• Pages/Volumes: ix, 254 p.
• Size: 25 cm
• Classification:
  • LCC : G155.A1
  • DC23 : 641
• Subject Headings:
  • LCSH : Food tourism
  • LCSH : Wine tourism
• Parent Bibliography ID:
  • BA88909412