From agriscience to agribusiness : theories, policies and practices in technology transfer and commercialization
著者
書誌事項
From agriscience to agribusiness : theories, policies and practices in technology transfer and commercialization
(Innovation, technology, and knowledge management)
Springer, c2018
大学図書館所蔵 全4件
  青森
  岩手
  宮城
  秋田
  山形
  福島
  茨城
  栃木
  群馬
  埼玉
  千葉
  東京
  神奈川
  新潟
  富山
  石川
  福井
  山梨
  長野
  岐阜
  静岡
  愛知
  三重
  滋賀
  京都
  大阪
  兵庫
  奈良
  和歌山
  鳥取
  島根
  岡山
  広島
  山口
  徳島
  香川
  愛媛
  高知
  福岡
  佐賀
  長崎
  熊本
  大分
  宮崎
  鹿児島
  沖縄
  韓国
  中国
  タイ
  イギリス
  ドイツ
  スイス
  フランス
  ベルギー
  オランダ
  スウェーデン
  ノルウェー
  アメリカ
注記
Other editors: Elias G. Carayannis, Evangelos Grigoroudis, Stelios Rozakis
With errata on final page
Includes bibliographical references
内容説明・目次
内容説明
This volume presents a state-of-the-art overview of the rapidly evolving field of agribusiness, highlighting the most current issues, concepts, trends and themes in research, practice and policy. With a particular emphasis on technology, product and process innovation, the authors cover a wide array of topics relating to such issues as research and development, technology transfer and patents and licensing, with particular respect to the roles of academic institutions, private organizations and public agencies in generating and disseminating knowledge.
Featuring case studies of innovative initiatives across the industry, this book will appeal to researchers, business leaders, university administrators and policymakers concerned with the multi-faceted implications of this dynamic and controversial sector.
目次
- Chapter 1: IntroductionPart I: R&D Spending and Agricultural Innovation - Organization and Emerging TrendsChapter 2: The Shifting Structure of Agricultural R&D: Worldwide Investment Patterns and PayoffsChapter 3: Private Sector Research and DevelopmentChapter 4: Structural Change and Innovation in the Global Agricultural Input SectorChapter 5: Private-Public R&D in the Development of the Canola Industry Part II: Institutional Incentives for Agricultural InnovationChapter 6: Why do US Corn Yields Increase? The Contributions of Genetics, Agronomy, and Policy InstrumentsChapter 7: Whither the Research Anticommons?Chapter 8: Patent Characteristics and Patent Ownership in Agricultural BiotechnologyChapter 9: Innovation and Technology Transfer among Firms in the Agricultural Input SectorChapter 10: Land-grant University Research as a Driver of Progress in AgriscienceChapter 11: Agriscience Innovation at Land-grant Universities, Measured by Patents and Plant Variety Protection Certificates as ProxiesPart III: Technology Transfer from the Public to the Private SectorChapter 12: Transfer and Licensing of University Research and Technology in Canadian AgricultureChapter 13: Technology Transfer in Agriculture: The Case of Wageningen UniversityChapter 14: The Evaluation Process of Research Commercialization Proposals and its Links to University Technology Transfer Strategy: A Case StudyChapter 15: The Technology Cycle and Technology Transfer StrategiesPart IV: Technology Transfer to Agricultural ProducersChapter 16: The Role of Extension in Agricultural Technology Transfer: A Critical ReviewChapter 17: Technology Adoption by Agricultural Producers: A Review of the LiteratureChapter 18: Commercialization Mechanisms for New Plant Varietiesze: 14px
- ">Chapter 19: Water Efficient Maize for Africa: A Public-Private Partnership in Technology Transfer to Smallholder Farmers in Sub-Saharan AfricaPart V: Benefits from Agricultural Research and InnovationChapter 20: Public Research and Technology Transfer in US Agriculture: The Role of USDAChapter 21: The Role and Impact of Public Research and Technology Transfer in Brazilian AgricultureChapter 22:Public Agricultural Research and its Contributions to Agricultural ProductivityChapter 23: A Bayesian Measure of Research ProductivityChapter 24: Innovation and Technology Transfer in Agriculture: Concluding Comments
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