Servants in rural Europe : 1400-1900
著者
書誌事項
Servants in rural Europe : 1400-1900
(People, markets, goods : economies and societies in history, 11)
Boydell Press, 2017
大学図書館所蔵 全3件
  青森
  岩手
  宮城
  秋田
  山形
  福島
  茨城
  栃木
  群馬
  埼玉
  千葉
  東京
  神奈川
  新潟
  富山
  石川
  福井
  山梨
  長野
  岐阜
  静岡
  愛知
  三重
  滋賀
  京都
  大阪
  兵庫
  奈良
  和歌山
  鳥取
  島根
  岡山
  広島
  山口
  徳島
  香川
  愛媛
  高知
  福岡
  佐賀
  長崎
  熊本
  大分
  宮崎
  鹿児島
  沖縄
  韓国
  中国
  タイ
  イギリス
  ドイツ
  スイス
  フランス
  ベルギー
  オランダ
  スウェーデン
  ノルウェー
  アメリカ
内容説明・目次
内容説明
This is the first book to survey the experience of servants in rural Europe from the fifteenth to the nineteenth century.
This is the first book to survey the experience of servants in rural Europe from the fifteenth to the nineteenth century. Live-in servants were a distinctive element of early modern society. They were typically young adults aged between 16 and 24 who lived and worked in other people's households before marriage. Servants tended to be employed for long periods, several months to years at a time, and were paid with food and lodging as well as cash wages. Both women and men worked as servants in large numbers. Unlike domestic servants in towns and wealthy households, rural servants typically worked on farms and were an important element of the agricultural workforce. Historians have viewed service as a distinct life-cycle stage between childhood and marriage. It brought both freedom and servility for young people. It allowed them to leave home and earn a living before marriage, whilst learning a range of agricultural and craft skills which reduced their dependence on their parents and increased their choice in marriage partners. Still, servants had limited rights: they were under the authority of their employer, with a similar legal status to children. In many countries the employment of servants was tightly controlled by law. Servants could demand their wages, and leave when the contract ended, but had to work long hours and had little say in their work tasksduring employment. While some servants effectively became family members, trusted and cared for, others were abused physically and sexually by their employers. This collection features a range of methodologies, reflecting the variety of source materials and approaches available to historians of this topic in a range of European countries and time periods. Nonetheless, it demonstrates the strong common themes that emerge from studying servants and will be of particular interest to historians of work, gender, the family, agriculture, economic development, youth and social structure.
JANE WHITTLE is Professor of Rural History at the University of Exeter.
Contributors: CHRISTINE FERTIG, JEREMY HAYHOE, SARAH HOLLAND, THIJS LAMBRECHT, CHARMIAN MANSELL, HANNE OSTHUS, RICHARD PAPING, CRISTINA PRYTZ, RAFFAELLA SARTI, CAROLINA UPPENBERG, LIES VERVAET, JANE WHITTLE
目次
Introduction: Servants in the Economy and Society of Rural Europe - Jane Whittle
The Employment of Servants in Fifteenth- and Sixteenth-Century Coastal Flanders: A Case-Study of Scueringhe Farm near Bruges - Lies Vervaet
The Institution of Service in Rural Flanders in the Sixteenth Century: A Regional Perspective - Thijs Lambrecht
A Different Pattern of Employment: Servants in Rural England c.1500-1660 - Jane Whittle
Female Service and the Village Community in South-West England 1550-1650: The Labour Laws Reconsidered - Charmian Mansell
Life-cycle Servant and Servant for Life: Work and Prospects in Rural Sweden c. 1670-1730 - Christina Prytz
Servants in Rural Norway, c.1650-1800 - Hanne Osthus
Rural Servants in Eighteenth-Century Munsterland, Northwestern Germany: Households, Families and Servants in the Countryside - Christine Fertig
Rural Servants in Eastern France 1700-1872: Change and Continuity over Two Centuries - Jeremy Hayhoe
The Servant Institution during the Swedish Agrarian Revolution: The Political Economy of Subservience - Carolina Uppenberg
Farm service and hiring practices in mid nineteenth-century England: The Doncaster Region in the West Riding of Yorkshire - Sarah Holland
Dutch Live-In Farm Servants in the Long Nineteenth Century: The Decline of the Life-Cycle Service System for the Rural Lower Class - Richard Paping
Rural Life-Cycle Service: Established Interpretations and New (Surprising) Data: The Italian Case in Comparative Perspective (Sixteenth to Twentieth Centuries) - Raffaella Sarti
Select Bibliography
「Nielsen BookData」 より