The color of food : stories of race, resilience and farming

書誌事項

The color of food : stories of race, resilience and farming

Natasha Bowens

New Society Publishers, 2015

  • pbk.

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注記

Includes bibliographical references (pages 225-228)

内容説明・目次

内容説明

Imagine the typical American farmer. Many people visualize sun-roughened skin, faded overalls, and calloused hands-hands that are usually white. While there's no doubt the growing trend of organic farming and homesteading is changing how the farmer is portrayed in mainstream media, farmers of color are still largely left out of the picture. The Color of Food seeks to rectify this. By recognizing the critical issues that lie at the intersection of race and food, this stunning collection of portraits and stories challenges the status quo of agrarian identity. Author, photographer, and biracial farmer Natasha Bowens's quest to explore her own roots in the soil leads her to unearth a larger story, weaving together the seemingly forgotten history of agriculture for people of color, the issues they face today, and the culture and resilience they bring to food and farming. The Color of Food teaches us that the food and farm movement is about more than buying local and protecting our soil. It is about preserving culture and community, digging deeply into the places we've overlooked, and honoring those who have come before us. Blending storytelling, photography, oral history, and unique insight, these pages remind us that true food sovereignty means a place at the table for everyone. Natasha Bowens is an author, farmer, and creator of the multimedia project The Color of Food. Her advocacy focuses on food sovereignty and social issues.

目次

Prologue : Sowing Seeds for the Road Part 1: Brown Girl Farming Part 2: Rooted in Rights Portrait 1: Land Is Freedom. Daniel Whitaker, Tillery, North Carolina Portrait 2: Forced Migration. Alma Maquitico, The Border Agricultural Workers Project Portrait 3: Lifeblood of the Land. Tyrone Thompson, North Leupp Family Farm Portrait 4: Home, Land. Gary and Kaye Kozuki, Kozuki Farms Portrait 5: Black Land Loss. Gary Grant, Black Farmers and Agriculturists Association Part 3: Seeds of Resilience Portrait 1: Katrina to Chickens. Yasin & Elaine Muhaimin, Yard Bird Farm Portrait 2: Transitioning to Sovereignty. Luis Castañeda, SOLAR Farm Portrait 3: Bucking Dependence. Renard "Azibo" Turner, Vanguard Ranch . Portrait 4: Surviving as Transplants. Pang Chang, PEC Tropical Farm Portrait 5: Transforming the South. Cynthia Hayes, Southeastern African American Farmers Organic Network Part 4: Preserving Culture and Community Portrait 1: Cherokee Seed Bank. Kevin Welch, Center for Cherokee Plants Portrait 2: Sustaining Community. Jenga Mwendo, Backyard Gardeners Network Portrait 3: Acequia Culture. Don Bustos, Santa Cruz Farm Portrait 4: Gullah Seedlings. Sará and Bill Green, Marshview Community Organic Farm Portrait 5: Taste of Home. Menkir Tamrat, Timeless Harvest Part 5: Fierce Farming Women Portrait 1: Alabama Strong. Sandra Simone, Huckleberry Hill Farm Portrait 2: American Indian Mothers. Beverly Collins-Hall, American Indian Mothers and Three Sisters Farm Portrait 3: Sisters. Carol Jackson and Joyce Bowman, My Sister's Farm Portrait 4: A Farm of Her Own. Nelida Martinez, Pure Nelida Farms and Viva Farms Portrait 5: Defying the Odds. Sulina, Sulina & Bay's Farm Part 6: Generation Rising Portrait 1: Tierra Negra. Tahz Walker and Cristina Rivera-Chapman, Tierra Negra Farms Portrait 2: Breaking Down Borders. Kandace Vallejo, Ivon Diaz, Cristina Dominguez-Eshelman, Manny García Portrait 3: Growing with Energy. Eugene Cooke, Grow Where You Are Portrait 4: Kitchen Kwento. Aileen Suzara, Dennis Lee and Kristyn Leach, Namu Gaji and Namu Farm Portrait 5: Foods Are Our Teachers. Valerie Segrest, Muckleshoot Tribe Epilogue and Acknowledgements: Coming Home Collage : We Are Here Too Appendix Notes About the Author

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