The emergence of national food : the dynamics of food and nationalism

Author(s)

• 一條, 都子 イチジョウ, アツコ
• Johannes, Venetia
• Ranta, Ronald

Bibliographic Information

The emergence of national food : the dynamics of food and nationalism

edited by Atsuko Ichijo, Venetia Johannes and Ronald Ranta

Bloomsbury Academic, 2019

• : hb

Note

Includes bibliographical references (p. 181-203) and index

Details

• NCID: BB27785302
• ISBN:
  • 9781350074132
• LCCN: 2019001500
• Country Code: uk
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: London
• Pages/Volumes: x, 207 p.
• Size: 24 cm
• Classification:
  • LCC : GT2850
  • DC23 : 394.1/2
• Subject Headings:
  • LCSH : Food habits -- Political aspects
  • LCSH : Food habits -- Social aspects
  • LCSH : National characteristics
  • LCSH : Nationalism