Black cowboys of Texas
著者
書誌事項
Black cowboys of Texas
(The Centennial series of the Association of Former Students, no. 86)
Texas A & M University Press, c2000
大学図書館所蔵 全1件
  青森
  岩手
  宮城
  秋田
  山形
  福島
  茨城
  栃木
  群馬
  埼玉
  千葉
  東京
  神奈川
  新潟
  富山
  石川
  福井
  山梨
  長野
  岐阜
  静岡
  愛知
  三重
  滋賀
  京都
  大阪
  兵庫
  奈良
  和歌山
  鳥取
  島根
  岡山
  広島
  山口
  徳島
  香川
  愛媛
  高知
  福岡
  佐賀
  長崎
  熊本
  大分
  宮崎
  鹿児島
  沖縄
  韓国
  中国
  タイ
  イギリス
  ドイツ
  スイス
  フランス
  ベルギー
  オランダ
  スウェーデン
  ノルウェー
  アメリカ
注記
Includes bibliographical references (p. 325-342) and index
内容説明・目次
内容説明
In the early days of Texas, the work of the cowhand was essential to the newly arrived settlers building a life on the frontier. The story of the Anglo cowboys who worked the ranches of Texas is well known, but much more remains to be discovered about the African American cowhands who worked side-by-side with the vaqueros and Anglo cowboys.The cowboy learned his craft from the vaqueros of New Spain and Texas when it was the northern territory of Mexico, as well as from the stock raisers of the South. Such a life was hardly glamorous. Poorly fed, underpaid, overworked, deprived of sleep, and prone to boredom and loneliness, cowboys choked in the dust, were cold at night, and suffered broken bones in falls and spills from horses spooked by snakes or tripped by prairie dog holes. Work centered on the fall and spring roundups, when scattered cattle were collected and driven to a place for branding, sorting for market, castrating, and in later years, dipping in vats to prevent tick fever.
African American cowboys, however, also had to survive discrimination, bigotry, and prejudice. The lives of these cowhands tell a story of skill and grit, as they did what was necessary to gain the trust and respect of those who controlled their destiny. That meant being the best -- at roping, bronc busting, taming mustangs, calling the brands, controlling the remuda, or topping off horses.
From scattered courthouse records, writings, and interviews with a few of the African American cowhands who were part of the history of Texas, Sara R. Massey and a host of writers have retrieved the stories of a more diverse cattle industry than has been previously recorded.
Twenty-five writers here recounttales of African Americans such as Peter Martin, who hauled freight and assisted insurgents in a rebellion against the Mexican government while building a herd of cattle that allowed him to own (through a proxy) rental houses in town. Bose Ikard, a friend of Charles Goodnight, went on Goodnight's first cattle drive, opening the Goodnight-Loving Trail. Johanna July, a Black Seminole woman, had her own method of taming horses in the Rio Grande for the soldiers at Fort Duncan.
These cowhands, along with others across the state, had an important role that has been too long omitted from most history books. By telling their stories, Black Cowboys of Texas provides an important contribution to Texas, Western, and African American history.
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