{"@context":{"owl":"http://www.w3.org/2002/07/owl#","bibo":"http://purl.org/ontology/bibo/","foaf":"http://xmlns.com/foaf/0.1/","rdfs":"http://www.w3.org/2000/01/rdf-schema#","prism":"http://prismstandard.org/namespaces/basic/2.0/","cinii":"http://ci.nii.ac.jp/ns/1.0/","dc":"http://purl.org/dc/elements/1.1/","dcterms":"http://purl.org/dc/terms/"},"@id":"https://ci.nii.ac.jp/ncid/BB27979036.json","@graph":[{"@id":"https://ci.nii.ac.jp/ncid/BB27979036#entity","@type":"bibo:Book","foaf:isPrimaryTopicOf":{"@id":"https://ci.nii.ac.jp/ncid/BB27979036.json"},"dc:title":[{"@value":"飼料添加物の成分規格及び評価基準等収載書"},{"@value":"シリョウ テンカブツ ノ セイブン キカク オヨビ ヒョウカ キジュン トウ シュウサイショ","@language":"ja-hrkt"}],"dc:creator":"竹中昭雄編","dc:publisher":[{"@value":"日本科学飼料協会"}],"dcterms:extent":"7, 611p","cinii:size":"30cm","dc:language":"jpn","dc:date":"2019","cinii:ncid":"BB27979036","prism:edition":"第2版","cinii:ownerCount":"2","foaf:maker":[{"@type":"foaf:Person","foaf:name":[{"@value":"竹中, 昭雄"},{"@value":"タケナカ, アキオ","@language":"ja-hrkt"}]}],"bibo:owner":[{"@id":"https://ci.nii.ac.jp/library/FA001426","@type":"foaf:Organization","foaf:name":"東北大学 附属図書館 農学分館","rdfs:seeAlso":{"@id":"http://opac.library.tohoku.ac.jp/opac/opac_openurl/?ncid=BB27979036"}},{"@id":"https://ci.nii.ac.jp/library/FA009712","@type":"foaf:Organization","foaf:name":"農業・食品産業技術総合研究機構 畜産研究部門 図書室","rdfs:seeAlso":{"@id":"http://app.cc.affrc.go.jp/webopac/ufirdi.do?ufi_target=ctlsrh&ncid=BB27979036&holar=13"}}],"prism:publicationDate":["2019.1"],"dc:subject":["NDLC:RB531","NDC10:643.4"],"foaf:topic":[{"@id":"https://ci.nii.ac.jp/books/search?q=%E9%A3%BC%E6%96%99+--+%E5%93%81%E8%B3%AA%E7%AE%A1%E7%90%86","dc:title":"飼料 -- 品質管理"}]}]}