Nanotechnology : therapeutic, nutraceutical, and cosmetic advances

Author(s)

    • Mazumder, Bhaskar
    • Ray, Subhabrata
    • Pal, Paulami
    • Pathak, Yashwant

Bibliographic Information

Nanotechnology : therapeutic, nutraceutical, and cosmetic advances

edited by Bhaskar Mazumder, Subhabrata Ray, Paulami Pal and Yashwant Pathak

CRC Press, c2019

  • : hbk

Available at  / 1 libraries

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Note

Includes bibliographical references and index

Description and Table of Contents

Description

Today we find the applications of nanotechnology in all spheres of life. Nanotechnology: Therapeutic, Nutraceutical and Cosmetic Advances discusses recent advances in the field, particularly with therapeutics, nutraceuticals and cosmetic sciences. Therapeutics is an area which has perhaps benefitted the most, although nanoscience and technology have quietly entered the realms of food science and are playing pivotal roles in the efficient utilization of nutraceuticals. Finally, even before therapeutics came cosmetics and companies started marketing unique products embedding the beneficial and advanced properties enabled by the use of nanostructures. This book highlights trends and applications of this wonderful new technology.

Table of Contents

1. Potential of Nanostructures for Drug Delivery: With a Special Reference to Polymeric Nanoparticles 2. Characterization Techniques of Nanoparticles Applied in Drug Delivery Systems 3. Therapeutic Nanostructures in Antitubercular Therapy 4. Therapeutic Nanostructures for Improved Wound Healing 5. The Role of Nanotechnology in the Treatment of Drug Resistance Cancer 6. Nanoemulsions in Non-Invasive Drug Delivery Systems 7. Nanostructures for Improving the Oral Bioavailability of Herbal Medicines 8. Nanotechnology for Tissue Regeneration 9. Nanotechnology in Preventive and Emergency Healthcare 10. Prospects of Nanotechnology in Brain Targeting Drug Delivery 11. Recent Advances and Potential Applications of Nanoemulsions in Food Stuffs: Industrial Perspectives 12. Toxic Effects of Metal and Metal Oxide Nanoparticles on Humans and the Environment 13. Functional Foods and Nutraceuticals: An Overview of the Clinical Outcomes and Evidence-Based Archive 14. Emulsification Technology for Cosmetics Preparation 15. Nanotechnology in Cosmetics: Safety Evaluation and Assessment

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