Probiotic dairy products

Author(s)

• Tamime, A. Y.
• Thomas, Linda V.

Bibliographic Information

Probiotic dairy products

edited by Adnan Y. Tamime, Linda V. Thomas

（Society of Dairy Technology series）

Wiley Blackwell, 2018

2nd ed

• : hardback

Note

Includes bibliographical references and index

Details

• NCID: BB28483852
• ISBN:
  • 9781119214106
• LCCN: 2017029408
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Hoboken
• Pages/Volumes: xx, 410 p.
• Size: 26 cm
• Classification:
  • LCC : QR121
  • DC23 : 641.3/7
• Subject Headings:
  • LCSH : Dairy microbiology
  • LCSH : Dairy products in human nutrition
  • LCSH : Probiotics
  • FREE : TECHNOLOGY & ENGINEERING / Food Science bisacsh
• Parent Bibliography ID:
  • BA77695554