Soil management of smallholder agriculture

Bibliographic Information

Soil management of smallholder agriculture

edited by Rattan Lal, B.A. Stewart

(Advances in soil science)

CRC Press, c2015

  • : hbk

Available at  / 2 libraries

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Includes bibliographical references and index

Description and Table of Contents

Description

Nearly two billion people depend on hundreds of millions of smallholder farmers for food security. Yet, these farmers' lives also hang in the balance due to their extreme vulnerability to the risks of soil degradation and depletion, soil exhaustion, climate change, and numerous biotic and abiotic stresses. Soil Management of Smallholder Agriculture explores the potential smallholder agriculture hold for advancing global food security and outlines the challenges to achieving this goal. The book addresses the challenges and opportunities that resource-poor and small landholders face and provides recommended management practices to alleviate soil-related constraints, and increase and sustain crop yield and production. It discusses the cultural, economic, social, and technological aspects of sustainable soil management for smallholder farmers. It then examines soil-related and institutional constraints, principles of sustainable agriculture, soil quality improvement, nutrient and soil fertility management, soil carbon sequestration, soil security, efficient use of resources, and agronomic production. Edited by experts, the book makes the case for the adoption of proven technologies of sustainable intensification, producing more from less, both for advancing agronomic production and adapting to changing climate. It outlines a strategy that will usher in a soil-based Green Revolution by increasing the use efficiency of energy-based inputs such as fertilizers, pesticides, and irrigation to restore soil quality, and sequestering carbon in the terrestrial ecosystems. This strategy helps small farms narrow the gap between the actual and attainable crop yield.

Table of Contents

Soil-related constraints to smallholder agriculture. Smallholder agriculture in Sub-Saharan Africa. Subsistence farming in India. Resource-poor farmers of Central America and the Caribbeans. Technological options for alleviating soil-related constraints of resource-poor farmers. Nutrient management in soils of the tropics. Improving soil quality. Principles of sustainable agriculture. Managing soil fertility in dry region. Soil C sequestration and the human dimensions. Organic vs. inorganic soil nutrients. Sustainable soil management as an engine of economic development. Competing uses of crop residues. Soil security for resource-poor farmers. Soil biology and ecology. The human dimensions. Economics of crop production. Enhancing resource-use efficiency. Institutional constraints. Towards improving agronomic production. Research and development priorities.

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