The way we eat now : how the food revolution has transformed our lives, our bodies, and our world

Author(s)

Bibliographic Information

The way we eat now : how the food revolution has transformed our lives, our bodies, and our world

Bee Wilson

Basic Books, 2019

  • : hbk

Available at  / 4 libraries

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Note

Includes bibliographical references and index

Details

  • NCID
    BB2873166X
  • ISBN
    • 9780465093977
  • LCCN
    2018047349
  • Country Code
    us
  • Title Language Code
    eng
  • Text Language Code
    eng
  • Place of Publication
    New York
  • Pages/Volumes
    xxix, 356 p.
  • Size
    25 cm
  • Classification
  • Subject Headings
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