{"@context":{"owl":"http://www.w3.org/2002/07/owl#","bibo":"http://purl.org/ontology/bibo/","foaf":"http://xmlns.com/foaf/0.1/","rdfs":"http://www.w3.org/2000/01/rdf-schema#","prism":"http://prismstandard.org/namespaces/basic/2.0/","cinii":"http://ci.nii.ac.jp/ns/1.0/","dc":"http://purl.org/dc/elements/1.1/","dcterms":"http://purl.org/dc/terms/"},"@id":"https://ci.nii.ac.jp/ncid/BB28916552.json","@graph":[{"@id":"https://ci.nii.ac.jp/ncid/BB28916552#entity","@type":"bibo:Book","foaf:isPrimaryTopicOf":{"@id":"https://ci.nii.ac.jp/ncid/BB28916552.json"},"dc:title":[{"@value":"フライパンで10分!ごちそう煮込み"},{"@value":"フライパン デ 10プン ゴチソウ ニコミ","@language":"ja-hrkt"}],"dc:creator":"市瀬悦子著","dc:publisher":[{"@value":"学研プラス"}],"dcterms:extent":"95p","cinii:size":"26cm","dc:language":"jpn","dc:date":"2019","cinii:ncid":"BB28916552","cinii:ownerCount":"10","foaf:maker":[{"@id":"https://ci.nii.ac.jp/author/DA19084607#entity","@type":"foaf:Person","foaf:name":[{"@value":"市瀬, 悦子"},{"@value":"イチセ, エツコ","@language":"ja-hrkt"}]}],"bibo:owner":[{"@id":"https://ci.nii.ac.jp/library/FA001313","@type":"foaf:Organization","foaf:name":"帯広畜産大学 附属図書館","rdfs:seeAlso":{"@id":"https://opac.obihiro.ac.jp/opac/opac_openurl?ncid=BB28916552"}},{"@id":"https://ci.nii.ac.jp/library/FA004118","@type":"foaf:Organization","foaf:name":"県立広島大学 学術情報センター図書館","rdfs:seeAlso":{"@id":"https://librarywww.pu-hiroshima.ac.jp/opac/search?target=local&searchmode=complex&autoDetail=true&s_ncid=BB28916552"}},{"@id":"https://ci.nii.ac.jp/library/FA004821","@type":"foaf:Organization","foaf:name":"文教大学 越谷図書館","rdfs:seeAlso":{"@id":"https://opac.bunkyo.ac.jp/opac/opac_openurl?ncid=BB28916552"}},{"@id":"https://ci.nii.ac.jp/library/FA007615","@type":"foaf:Organization","foaf:name":"京都精華大学 情報館"},{"@id":"https://ci.nii.ac.jp/library/FA018214","@type":"foaf:Organization","foaf:name":"湘北短期大学 図書館","rdfs:seeAlso":{"@id":"https://opac.shohoku.ac.jp/opac/search?&target=local&searchmode=complex&autoDetail=true&s_ncid=BB28916552"}},{"@id":"https://ci.nii.ac.jp/library/FA018713","@type":"foaf:Organization","foaf:name":"熊本保健科学大学 附属図書館","rdfs:seeAlso":{"@id":"https://library.kumamoto-hsu.ac.jp/opac/search?target=local&searchmode=complex&autoDetail=true&s_ncid=BB28916552"}},{"@id":"https://ci.nii.ac.jp/library/FA021718","@type":"foaf:Organization","foaf:name":"滋賀短期大学 図書館"},{"@id":"https://ci.nii.ac.jp/library/FA022798","@type":"foaf:Organization","foaf:name":"聖和学園短期大学図書館","rdfs:seeAlso":{"@id":"https://lib-finder.net/seiwatandai.tosyokan/search_cinii?ncid=BB28916552"}},{"@id":"https://ci.nii.ac.jp/library/FA027102","@type":"foaf:Organization","foaf:name":"埼玉純真短期大学 図書館"},{"@id":"https://ci.nii.ac.jp/library/FA016795","@type":"foaf:Organization","foaf:name":"瀬木学園 図書館 愛知みずほ大学 短期大学部"}],"prism:publicationDate":["2019.10"],"cinii:note":["即席塩豚とキャベツのブレゼ、チキンときのこのカチャトーラ、いかとセロリのナンプラー煮…。フライパンを使って10分でできる、ごちそう感いっぱいのレシピを紹介します。ささっと作れるおすすめのサイドディッシュも収録。"],"dc:subject":["NDC8:596","NDC9:596","NDC10:596"],"foaf:topic":[{"@id":"https://ci.nii.ac.jp/books/search?q=%E6%96%99%E7%90%86","dc:title":"料理"}],"dcterms:hasPart":[{"@id":"urn:isbn:9784058010631"}]}]}