ElBulli

著者
書誌事項

ElBulli

Ferran Adrià, Juli Soller, Albert Adrià

Phaidon, 2014

  • : [set]
  • 2005 catalogue
  • 2006 catalogue
  • 2007 catalogue
  • 2008 catalogue
  • 2009 catalogue
  • 20010/11 catalogue
  • Evolutionary analysis 2005-2011

タイトル別名

elBulli : catalogue

  • 立命館大学 図書館

    2005 catalogue11100146143, 2006 catalogue11100146155, 2007 catalogue11100146167, 2008 catalogue11100146179, 2009 catalogue11100146180, 20010/11 catalogue11100146192, Evolutionary analysis 2005-201111100146209

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内容説明・目次

内容説明

elBulli 2005-2011 presents for the first time the collection of dishes from the iconic elBulli in Roses, Spain, during its final years as a restaurant. Voted 'Best Restaurant in the World' five times, elBulli was the world's most sought-after restaurant and was legendary for the gastronomic innovations of its head chef, Ferran Adria. Every year the menu was completely different, and over a hundred brand new dishes were developed by the creative team at the elBulli workshop in Barcelona. The dishes were created over a six-month period using innovative techniques and concepts that pushed the boundaries of high-end restaurant cuisine. A catalogue of the restaurant's remarkable creative evolution during its final years, elBulli 2005-2011 provides detailed recipes and colour photographs for each new dish, as well as analysis of the creative methods and explanations of new techniques.

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