Representing wine : sensory perceptions, communication and cultures

Author(s)

• Caballero, Rosario
• Suárez-Toste, Ernesto
• Paradis, Carita

Bibliographic Information

Representing wine : sensory perceptions, communication and cultures

Rosario Caballero, Ernesto Suárez-Toste, Carita Paradis

（Converging evidence in language and communication research / Marjolijn Verspoor, Wilbert Spooren, editors, v. 21）

J. Benjamins, c2019

• : hb

Note

Includes bibliographical references (p. [219]-229) and index

Details

• NCID: BB2928599X
• ISBN:
  • 9789027204455
• LCCN: 2019029458
• Country Code: ne
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Amsterdam
• Pages/Volumes: xii, 234 p.
• Size: 25 cm
• Classification:
  • LCC : HD9370.5
  • DC23 : 663/.200688
  • DC : 663.2
• Subject Headings:
  • LCSH : Wine and wine making -- Terminology
  • LCSH : Wine tasting -- Terminology
  • LCSH : Wine -- Marketing
  • LCSH : Discourse analysis
• Parent Bibliography ID:
  • BA49625197