Creole Italian : Sicilian immigrants and the shaping of New Orleans food culture

著者

• Nystrom, Justin A.

書誌事項

Creole Italian : Sicilian immigrants and the shaping of New Orleans food culture

Justin A. Nystrom

（Southern Foodways Alliance studies in culture, people, and place）

University of Georgia Press, c2018

• : pbk

注記

Bibliography: p. [207]-222

Includes index

• NII書誌ID(NCID): BB29356850
• ISBN:
  • 9780820353555
• LCCN: 2017058468
• 出版国コード: us
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: Athens
• ページ数/冊数: x, 234 p., [16] p. of plates
• 大きさ: 23 cm
• 分類:
  • LCC : F379.N59
  • DC23 : 641.59763
• 件名:
  • LCSH : Sicilians -- Food -- Louisiana -- New Orleans -- History
  • LCSH : Sicilian Americans -- Food -- Louisiana -- New Orleans -- History
  • LCSH : Cooking, Italian -- Sicilian style
  • LCSH : Cooking, Creole
  • LCSH : Immigrants -- Louisiana -- New Orleans -- History
  • LCSH : New Orleans (La.) -- Social life and customs
• 親書誌ID:
  • BB16127894