Ecology for agriculture
Author(s)
Bibliographic Information
Ecology for agriculture
(Sustainable agriculture reviews / series editor, Eric Lichtfouse, v. 28)
Springer, c2018
Available at 1 libraries
  Aomori
  Iwate
  Miyagi
  Akita
  Yamagata
  Fukushima
  Ibaraki
  Tochigi
  Gunma
  Saitama
  Chiba
  Tokyo
  Kanagawa
  Niigata
  Toyama
  Ishikawa
  Fukui
  Yamanashi
  Nagano
  Gifu
  Shizuoka
  Aichi
  Mie
  Shiga
  Kyoto
  Osaka
  Hyogo
  Nara
  Wakayama
  Tottori
  Shimane
  Okayama
  Hiroshima
  Yamaguchi
  Tokushima
  Kagawa
  Ehime
  Kochi
  Fukuoka
  Saga
  Nagasaki
  Kumamoto
  Oita
  Miyazaki
  Kagoshima
  Okinawa
  Korea
  China
  Thailand
  United Kingdom
  Germany
  Switzerland
  France
  Belgium
  Netherlands
  Sweden
  Norway
  United States of America
Note
Includes bibliographical references and index
Description and Table of Contents
Description
This book presents ecological principles and applications of managing biodiversity in agriculture to decrease pesticide use and produce safe food. Major topics include ecosystem services biological pest control, conservation agriculture, drought stress, and soil biodiversity, carbon and fertilisation.
Table of Contents
Chapter 1. Ecology for sustainable and multifunctional agriculture.-
Chapter 2. Allelopathy: principles and basic aspects for agroecosystem control.-
Chapter 3. Conservation biological control of insect pests.-
Chapter 4. Application of conservation agriculture principles for the management of field crops pests.-
Chapter 5. Population Ecology of Aphid Pests Infesting Potato.-
Chapter 6. Organic carbon and ecosystem services in agricultural soils of the Mediterranean basin.-
Chapter 7. Long-term effects of fertilization on soil organism diversity.-
Chapter 8. Agroecological protection of mango orchards in La Reunion.-
Chapter 9. Drought and agricultural ecosystem services in developing countries.
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