Masked mycotoxins in food : formation, occurrence and toxicological relevance

著者

• Dall'Asta, Chiara
• Berthiller, Franz

書誌事項

Masked mycotoxins in food : formation, occurrence and toxicological relevance

edited by Chiara Dall'Asta, Franz Berthiller

（Issues in toxicology / series editors Diana Anderson, Michael Waters, Timothy Marrs, no. 24）

Royal Society of Chemistry, c2016

• : [hardback]

注記

Includes bibliographical references and index

詳細情報

• NII書誌ID(NCID): BB29525255
• ISBN:
  • 9781849739726
• 出版国コード: uk
• タイトル言語コード: eng
• 本文言語コード: eng
• 出版地: Cambridge
• ページ数/冊数: xvi, 205 p.
• 大きさ: 24 cm
• 分類:
  • DC23 : 615.95295
• 件名:
  • LCSH : Mycotoxins
  • LCSH : Food -- Toxicology
  • LCSH : Food contamination
• 親書誌ID:
  • BA87785890