The business of champagne : a delicate balance

Author(s)

• Charters, Stephen

Bibliographic Information

The business of champagne : a delicate balance

edited by Steve Charters

（Routledge studies of gastronomy, food and drink / series editor, C. Michael Hall）

Routledge, 2017

• : pbk.

Note

Originally published: 2012, first issued inpaperback 2017

Details

• NCID: BB29596617
• ISBN:
  • 9781138081253
• Country Code: uk
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: London ; New York
• Pages/Volumes: xvi, 211 p.
• Size: 24 cm
• Classification:
  • DC23 : 338.47663224
• Subject Headings:
  • LCSH : Wine industry -- France -- Champagne-Ardenne
  • LCSH : Champagne (Wine) -- Economic aspects
  • LCSH : Wine and wine making
  • LCSH : Wine industry
• Parent Bibliography ID:
  • BB13400614