Italians and food

Author(s)

• Sassatelli, Roberta

Bibliographic Information

Italians and food

Roberta Sassatelli, editor

（Consumption and public life）

Palgrave Macmillan, c2019

Note

Includes bibliographical references and index

Details

• NCID: BB29626569
• ISBN:
  • 9783030156800
• Country Code: sz
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: Cham
• Pages/Volumes: xxi, 279 p.
• Size: 22 cm
• Classification:
  • DC23 : 394.120945
• Subject Headings:
  • LCSH : Food habits -- Italy
  • LCSH : Cooking, Italian -- History
  • LCSH : Gastronomy -- Italy
  • LCSH : Italy -- Social life and customs
• Parent Bibliography ID:
  • BA83841606