Gender and food : a critical look at the food system

著者

    • Koch, Shelley L.

書誌事項

Gender and food : a critical look at the food system

Shelley L. Koch

(Gender lens)

Rowman & Littlefield, c2019

  • : pbk

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注記

Includes bibliographical references (p. 103-124) and index

内容説明・目次

内容説明

Gender and Food: A Critical Look at the Food System synthesizes existing theoretical and empirical research on food, gender, and intersectionality to offer students and scholars a framework from which to understand how gender is central to the production, distribution, and consumption of food.

目次

Chapter 1: Introduction Chapter 2: Growing Chapter 3: Shopping Chapter 4: Cooking Chapter 5: Eating Chapter 6: Conclusion References Index

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