The literature of food : an introduction from 1830 to present

Author(s)

• Humble, Nicola

Bibliographic Information

The literature of food : an introduction from 1830 to present

Nicola Humble

Bloomsbury Academic, 2020

• : hb
• : PB

Note

Includes bibliographical references (p. [270]-283) and index

Details

• NCID: BB30890633
• ISBN:
  • 9780857854551
  • 9780857854568
• LCCN: 2019949342
• Country Code: uk
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: London
• Pages/Volumes: 288 p.
• Size: 25 cm
• Classification:
  • DC23 : 810.93564
• Subject Headings:
  • LCSH : Food in literature
  • LCSH : Food writing