The real Japanese Izakaya cookbook : 120 classic bar bites from Japan
Author(s)
Bibliographic Information
The real Japanese Izakaya cookbook : 120 classic bar bites from Japan
Tuttle Publishing, 2019.11
- Other Title
-
Danshi chubo izakaya ryori
男子厨房居酒屋料理
Available at / 6 libraries
-
No Libraries matched.
- Remove all filters.
Description and Table of Contents
Description
家で楽しむ居酒屋レシピ120。
Table of Contents
- 1 SNACKS and STARTERS(Mozuku Seaweed in Vinegar Sauce;Chilled Tofu with Toppings ほか)
- 2 GRILLED,ROASTED,BAKED,SAUT´EED(Chicken and Leek Skewers;Sweet and Sour Chicken Meatball Skewers ほか)
- 3 DEEP‐FRIED(Crispy Fried Chicken Nuggets;Crispy Chicken Nuggets with Sweet‐Sour Orange Glaze ほか)
- 4 SIMMERED,STEAMED and SMOKED(Pork Variety Meats Simmered In Miso,Ginger and Sake;Beef Tendon and Daikon Simmered in Soy,Ginger and Sake ほか)
- 5 THE FINAL COURSE:RICE,NOODLES and BREAD(Pickled Radish and Green Shiso Rice;Chazuke Sashimi Rice with Tea ほか)
by "BOOK database"
