Koji alchemy : rediscovering the magic of mold-based fermentation

Author(s)

• Shih, Rich
• Umansky, Jeremy
• Katz, Sandor Ellix

Bibliographic Information

Koji alchemy : rediscovering the magic of mold-based fermentation

Rich Shih and Jeremy Umansky ; foreword by Sandor Ellix Katz

Chelsea Green Publishing, 2020

• : hardcover

Note

Includes bibliographical references and index

Details

• NCID: BC00068239
• ISBN:
  • 9781603588683
• Country Code: us
• Title Language Code: eng
• Text Language Code: eng
• Place of Publication: White River Junction
• Pages/Volumes: xiii, 335 p., 16 p. of plates
• Size: 24 cm
• Classification:
  • DC23 : 664.024
  • LCC : TX827.5
• Subject Headings:
  • LCSH : Fermented foods
  • LCSH : Cooking (Fermented foods)