書誌事項

Sensation & perception

Jeremy M. Wolfe, Brigham ... [et al.]

Sinauer Associates, c2021

6h ed

タイトル別名

Sensation and perception

大学図書館所蔵 件 / 5

この図書・雑誌をさがす

注記

Includes bibliographical references (p. [R-1]-R-24) and index

Other authors: Keith R. Kluender, Dennis M. Levi, Linda M. Bartoshuk, Rachel S. Herz, Roberta L. Klatzky, Daniel M. Merfeld

内容説明・目次

内容説明

Sensation & Perception, sixth edition, introduces students to their own senses, emphasizing human sensory and perceptual experience and the basic neuroscientific underpinnings of that experience. The authors, specialists in their respective domains, strive to spread their enthusiasm for fundamental questions about the human senses and the impact that answers to those questions can have on medical and societal issues.This edition of Sensation and Perception offers an enhanced e-book that includes learning objectives, self-assessment, interactive figures, and a robust, hands-on media package that is designed to engage students through demonstrations, simulations, and activities.NEW TO THIS EDITIONAn emphasis on multisensory perceptionA new section on mathematical and computational modeling in perceptionInclusion of recent findings on the "visual word form area" in the brainEnhanced coverage of the functions of the outer hair cells of the inner ear, along with a revised and updated section on the treatment of hearing lossNew material about how sound affects visionA discussion of various ways in which olfaction is involved in daily lifeThis title is available as an eBook. Visit VitalSource for more information or to purchase.

目次

1. Introduction 2. The First Steps in Vision: From Light to Neural Signals 3. Spatial Vision: From Spots to Stripes 4. Perceiving and Recognizing Objects 5. The Perception of Color 6. Space Perception and Binocular Vision 7. Attention and Scene Perception 8. Visual Motion Perception 9. Hearing: Physiology and Psychoacoustics 10. Hearing in the Environment 11. Music and Speech Perception 12. Vestibular Sensation 13. Touch 14. Olfaction 15. Taste

「Nielsen BookData」 より

詳細情報

  • NII書誌ID(NCID)
    BC0036022X
  • ISBN
    • 9781605359724
  • LCCN
    2020018364
  • 出版国コード
    us
  • タイトル言語コード
    eng
  • 本文言語コード
    eng
  • 出版地
    New York
  • ページ数/冊数
    xxiii, 522, G-20, R-24, I-12 p.
  • 大きさ
    28 cm
  • 分類
  • 件名
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