The good farmer : culture and identity in food and agriculture
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Bibliographic Information
The good farmer : culture and identity in food and agriculture
（Earthscan food and agriculture）
Routledge, Taylor & Francis Group, 2021 [i.e. 2020]
- : hbk
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Other authors: Jérémie Forney, Paul Stock and Lee-Ann Sutherland
"Earthscan from Routledge"
Includes bibliographical references and index